From nearby orchards to you, Apple Valley pies are made from scratch using the highest quality ingredients and “tried and true” proven family recipes.
– Leonard Sarsfield
The family pie business began with Leonard and Fran Sarsfield’s apple farm, expanding into a successful pie company that was eventually sold in 1991. Their son, Jeff Sarsfield, revived the family tradition by starting Apple Valley Foods in 1999, partnering with Harlan Bakeries in 2002 to grow its North American business. The company, headquartered in Kentville, Nova Scotia, is now a leading North American pie manufacturer and producer of various other baked goods and food products, known for its “homemade” quality pies using ingredients from its own orchards and suppliers.
From nearby orchards to you, Apple Valley pies are made from scratch using the highest quality ingredients and “tried and true” proven family recipes.
Leonard Sarsfield started making pies in 1980 with his wife, Fran, in the kitchen of their apple farm. Their success expanded rapidly to become the largest pie manufacturer in Canada. The key to their success was mass produced pies with “homemade” quality.
In 1991, Leonard Sarsfield sold his pie operation to focus on the orchards and fruit development. In 1999, Jeff Sarsfield started up the family tradition again and Apple Valley Foods Inc. was born. In order to grow the North American business, Apple Valley partnered with another family business, Harlan Bakeries in 2002.
A 43,000 square foot plant and warehouse facility ensures fast, consistent quality product! The plant also has ovens on site to offer complete baked good convenience.
With experienced staff and the best equipment available, the best pie is consistently produced.
Family owned and operated, ensuring quality control and production supply of apples! On 220 acres of rich farm land in the beautiful Annapolis Valley of Nova Scotia, Sarsfield Orchards is the largest grower of Spy Apples in Atlantic Canada.
Apple Valley is continually researching consumer trends and exploring customer needs to drive industry growth. In response to the growing “decadent dessert” trend, innovative varieties are already in the works. Small enough to adapt to changing needs, yet technically advanced to be able to offer competitive pricing and superior customer service.
Apple Valley Foods is proud to be part of the Harlan Bakeries family, sharing a commitment to quality, innovation, and customer satisfaction. As a trusted partner, we align with Harlan’s vision of delivering exceptional baked goods to markets across North America. Together, we combine decades of expertise with state-of-the-art production to meet the needs of both retailers and consumers.
At Apple Valley Foods, quality is at the heart of everything we do. From rigorous food safety certifications to continuous process improvements, we go above and beyond to ensure every product meets the highest standards. Discover how our quality programs protect your brand—and delight your customers.
